What works to improve nutrition and food security in the Sahel?

None
Published
June 29, 2018
sector
None specified
region
Sub-Saharan Africa (includes East and West Africa)

Highlights

This brief summarises the main findings and lessons from a synthesis of four 3ie-supported impact evaluations of the World Food Programme’s interventions to improve nutrition and food security outcomes. It offers recommendations to improve operational efficiency and programme coverage in the Sahelian countries of Chad, Mali, Niger and Sudan.

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