Staple Crops Biofortified With Increased Micronutrient Content: Effects On Vitamin And Mineral Status, As Well As Health And Cognitive Function In The General Population
Garcia-Casal MN, Peña-Rosas JP, Pachón H, De-Regil LM, Centeno Tablante E, Flores-Urrutia MC. Staple crops biofortified with increased micronutrient content: effects on vitamin and mineral status, as well as health and cognitive function in the general population. Cochrane Database of Systematic Reviews 2016, Issue 8. Art. No.: CD012311. DOI: 10.1002/14651858.CD012311.
Link to Source
Maria N Garcia-Casal, Juan Pablo Peña-Rosas, Helena Pachón, Luz Maria De-Regil, Elizabeth Centeno Tablante, Monica C Flores-Urrutia
Agriculture and Rural Development, Multisector, Health Nutrition and Population
Agricultural Reform, Child Nutrition, Nutrition, Health Sector Reform, Early Childhood Development Programs